VEGETARIAN MEXICAN PIZZA

 

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Ingredients

  • 1 baked cheese pizza crust
  • 1 cup salsa, drained
  • 1/4 pound canned green chiles, chopped
  • 2 tablespoons cilantro, chopped
  • 1 1/2 cups fat-free Monterey Jack cheese, shredded

Directions

  • Preheat oven to 450 degrees. Place pizza crust on a baking sheet. Spread salsa over top and sprinkle with remaining ingredients. Bake 10-12 minutes, until cheese is melted and crust is golden.

Notes

Categories: Dairy  Pizza  Vegetarian 
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