- Cooking Time: 0
- Preparation Time: 10
- Whipped cream cheese
- 1 packet Hidden Valley "Harvest Dill" mix
- Dump in a bowl and mix with spoon. For one 0.9 oz packet of dressing mix, I used one 8oz container of whipped cream cheese, plus an extra scoop from a second container. I added about 2 tablespoons of milk to smooth out the texture. Play with the proportions until you like the taste and consistency. Various dip recipes online had much more specific directions and mentioned a blender, but I was in a hurry. This worked just fine.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Three Sweet Spring Treats from Saddlebred Rescue, Inc.
The Secret Life of Bees: Cooking Your Way Through College
Happy Father's Day Day... Your Favorite RecipesSee More
Sauteed Spinach with Garlic: Julie & Julia
Red Cabbage and Apple Salad with Ginger Vinaigrette
Marly's Vegan Coconut CakeSee More