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Venison Jalepeno Burgers


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Serves 5 | Prep Time 15 | Cook Time

Ingredients

1 LB Venison Burger
3 Medium Garlic Cloves (minced)
2 Large Eggs
2 Tbsp Worcestershire Sauce
2 Tbsp Ketchup
1/2 Sleeve of Saltine Crackers (crumbled)
2 Tbsp Course Salt
1 Tbsp Ground Black Pepper
2 Tbsp Bacon Grease (liquid)
1 Small Jalepeno Pepper (finely chopped)


Mix all ingredients in a large bowl until well combined.


Form into palm sized patties, and cook on medium heat until done.


Melt a slice of cheddar cheese on top, and serve with your favorite condiments!


Pairs Well With


Notes

I actually have a lot of venison burger, so I've been getting really creative!

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