VENISON SLOPPY JOES

 

  • Cooking Time: 40
  • Servings:
  • Preparation Time:

Ingredients

  • 2 lb ground venison, crumbled
  • 1 medium onion, chopped
  • 1 jar (12 oz.) chili sauce
  • 1 cup ketsup
  • 1/2 cup water
  • 2 Tbsp worcestershire sauce
  • 1 Tbsp prepared horseradish
  • 1 tsp red pepper sauce
  • 1/2 tsp garlic powder
  • 1/2 tsp celery seed
  • 1 tsp salt
  • hamburger buns

Directions

  • 1 Cook venison and onion over medium heat for about 15 minutes until the meat is no longer pink.
  • 2 Stir occasionally.
  • 3 Stir in all remaining ingredients.
  • 4 Simmer for 25 minutes.
  • 5 Serve on hamburger buns.

Notes

Categories: Wild Game 
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