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Venison Stew

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• 2 lbs. meat, cubed
• 3 cloves garlic
• 2 onions, sliced
• 3 tbsp. vegetable oil
• 2 bay leaves
• 1 head cauliflower
• 3 potatoes, cubed
• 6 carrots, cubed
• 1 can tomato sauce
• 1 tbsp. salt
• 1 c. water