Recipes
VIDALIA ONION CASSEROLE
Vidalia Onion Casserole
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INGREDIENTS
- Cooking Time: 20 min.
- Servings: 4-6
- Preparation Time: 10 min.
- 4-5 Vadalia (or other sweet) onions, sliced
- 1/4 cup butter
- 1/4 cup sour cream
- 3/4 cup Parmesan cheese
- 10 Ritz crackers
DIRECTIONS
Saute onions in butter then stir in sour cream.
Pour 1/2 onions into 7x11 baking dish.
Sprinkle with cheese.
Cover with remaining onions and sprinkle crushed crackers on top.
Bake at 350º for 20-25 minutes uncovered.
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