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- Servings:
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Ingredients
- 4 tbp Vinegar
- 2 tbp Fish sauce
- 2 tbp Sugar
- 2 cloves Garlic - grated
- 1 knob Ginger - grated
- One Red Chilli - chopped
- 4 leaves Coriander - chopped
Directions
- Combine all ingredients.
Notes
Featured Cookbook: The Social Cookbook
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