More Great Recipes: Fruit | Fruit | Lunch | Salad

Waldorf Salad


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Member since 2007

Serves 6 | Prep Time | Cook Time

Ingredients

2 McIntosh apples, peeled, cored and cut into bite-size pieces
1 tablespoon lemon juice
1 stalk celery, chopped
1 cup seedless green or red grape halves
1/4 cup chopped walnuts
5 tablespoons mayonnaise
1/8 teaspoon salt
1 head lettuce, rinsed
1/2 cup miniature marshmallows


Sprinkle apples with lemon juice to prevent browning.


Combine apples, celery, grapes and walnuts in a salad bowl; toss lightly.


Blend mayonnaise and salt; gently fold into fruit mixture.


Cover; chill until serving time.


Arrange lettuce leaves on individual salad plates.


Fold marshmallows into fruit mixture.


Spoon salad over lettuce and serve.


Pairs Well With


Notes

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