Walnut And Sunflowerseed Bread
1 1/2 Cup (breadbakers cup) water
3 tbsp Olive Oil (regular, not extra virgin)
3 tbsp Honey
1 1/2 tsp salt
4 1/2 cups wholemeal flour (in Germany it´s called type 1050)
2 1/4 tsp or 1 package dried yeast
1/2 cup chopped walnuts
1/2 cup sunflowerseeds
Everything in this order put into the breadbaker, except for the walnuts and sunflowerseeds. Put on programme "Wholemeal". When it beeps put in the nuts and seeds.
I have the bigger size Breadbaker, and I can choose between small or big bread. I put this on small bread, that way it is more fluffy.
Note all cups measurements in this recipie is the cup from the bread baker.