More Great Recipes: Cookies | Dessert

Walnut Caramel Triangles

User Avatar
Member since 2006

Serves 48 | Prep Time | Cook Time


2 Cups unsifted flour
1/2 Cup confectioners sugar
1 Cup cold margarine or butter
1 (14-oz.) can eagle brand sweetened condensed milk(not evaporated milk)
1/2 Cup whipping cream,unwhipped
1 tsp. vanilla extract
1 1/2 Cups chopped walnuts
Chocolate drizzle

Preheat oven to 350. In medium bowl, combine flour and sugar;cut in margarine until crumbly.Press firmly on bottom of 13x9-inch baking pan. Bake 15 minutes or until lightly browned around edges. Meanwhile,in a heavy saucepan,combine eagle brand,cream and vanilla. Over medium-high heat,cook and stir until mixture comes to a boil. Reduce heat to medium;cook and stir until mixture thickens,8 to 10 minutes. Stir in walnuts. Spread evenly over prepared crust. Bake 20 minutes or until golden brown. Cool. Garnish with chocolate drizzle. Chill. Cut into triangles. Store covered at room temperature.

CHOCOLATE DRIZZLE: Melt 1/2 cup semi-sweet chocolate chips with 1 tsp. shortening.

Pairs Well With


Source: Classic Eagle Brand Desserts

A dash of local for every season
By slyasafox15

22 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter