Warm Crab Parmesan Dip
1 (6 oz.) can crabmeat, drained and flaked
1 (8 oz.) package softened cream cheese
1 cup mayonnaise
1 1/2 cups grated Parmesan cheese
1 cup sour cream
5 cloves garlic, peeled and crushed (or more to taste)
Preheat oven to 350.
In small baking dish, mix all of the ingredients.
Bake uncovered in preheated oven for 45 minutes or until bubbly and lightly brown.
Serve warm with the bread
Pairs Well With
This is absolutely fantastic, so easy and is best served with toasted crispy Italian bread from the oven.