Warm Goat Cheese and Apple Walnut Salad


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

baby lettuce
tart apples
goat cheese
fresh thyme

vinaigrette:
3 tbsp olive oil
3 tbsp roasted walnut oil
2 tbsp sauvignon blanc (or reisling) vinegar
1/2 cup chopped walnuts
salt and pepper, to taste


Directions

Core the apples and slice into 1/2" thick rings and place on a baking sheet. Top the slices with a slice of ogat cheese. Sprinkle with olive oil and then chopped thyme, salt and pepper. Put under broiler just long enough to brown.


Prepare the vinaigrette with oils, vinegar and seasonings. Toss lettuces with vinaigreet and serve garnished with walnuts and apple goat cheese slices.


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