Wash Day Stew
Ingredients for Wash Day Stew:
1 pound beef stewing meat
4-5 medium potatoes, peeled and cut into large cubes
1 pound carrots (I used 1 bag of mini-carrots. And used them whole.)
1 medium onion, diced
2 ribs of celery, diced
salt and pepper to taste
1 medium jar (32 ounce) spaghetti sauce
1. In skillet, brown meat in 3 tablespoons of vegetable oil.
2. Put meat into pressure cooker. Add 2 cups water and cook for 15 minutes. Let pressure drop.
3. Add remaining ingredients, cook for 8 to 10 minutes.