WATERMELON SALAD

 

  • Cooking Time: none
  • Servings: 4
  • Preparation Time: 10 minutes

Ingredients

  • salad greens, 1 cup per person
  • 1 red seedless watermelon, cut in bite-sized cubes
  • 1 yellow seedless watermelon, cut in bite-sized cubes
  • feta cheese, crumbled
  • balsamic vinaigrette dressing
  • walnuts, coarsely chopped (optional)

Directions

  • Divide salad greens (I use the European mix in the bag) among salad plates. Sprinkle2 or 3 teaspoons crumbled feta cheese over salad greens. Add 1 Tablespoon nuts (if using) to salads. Top salads with 3 or 4 cubes each of red and yellow watermelon. Lightly drizzle balsamic vinaigrette over salads and serve.

Notes

I had this at one of our favorite local restaurants a couple weeks ago. It was amazing, but so simple! I re-created the salad at home; the nuts were my own addition.

Categories: Fruit  Lettuce/Vegetable 

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