Recipes

Weight Watcher's Pumpkin Pie

Nothing Like the Holidays  Pie 

• Cooking Time: 10
• Servings: 8
• Preparation Time: 5
• Crust:
• 12 Cinnamon Graham Crackers
• 2 T. + 2 t. diet margarine or light butter, melted
• Pie filling
• 1 small package vanilla sugar free pudding
• 1 can pumpkin
• 2 cups skim milk
• 1 T cinnamon
• 2t nutmeg
• 12 packages Splenda

Crust: Crush Crackers, mix in butter, press into pie pan Bake @ 350 degrees for 10 minutes

Pie Filling:

Mix all ingredients together till blended. Pour into cooled crust. Chill for at least 1 hour.

Serve with Cool Whip Fee topping.

Enjoy! I think you will.

I don't like pumpkin pie. But a few years ago I was at a WW meeting and they gave us this recipe for a Weight Watcher's Pumpkin Pie. I decided tgo try it because my husband does love pumpkin pie. We both loved it and he asks for it frequently.

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