More Great Recipes: Misc. Candy

Weight Watchers Caramel Popcorn-5 points


User Avatar
Member since 2008

Serves 9 | Prep Time | Cook Time

Ingredients

12 cups popped popcorn (popped without salt or fat)
1/3 cup butter
1/2 cup light corn syrup
1 cup packed dark brown sugar
cooking spray
1 tablespoon light molasses
1/2 teaspoon baking soda
1 1/2 teaspoons vanilla extract
1/2 teaspoon salt


Preheat the oven to 250 degrees F.


Coat a large jelly roll pan with cooking spray.


Combine the butter, corn syrup, sugar and molasses in a medium saucepan; bring to a boil over medium heat. Cook for about 5 minutes, stirring once.


Remove from the heat; stir in the baking soda, vanilla and salt.


Place the popcorn in a large bowl and pour the sugar mixture over it in a steady stream, stirring to coat.


Spread the popcorn mixture into the prepared pan.


Bake at 250 degrees F for about 1 hour, stirring every 15 minutes.


Remove from the oven and stir to break up any large clumps. Let cool for about 15 minutes and serve warm or at room temperature.


Pairs Well With


Notes

This recipe is for 9 Servings -

Nutritional information for one serving:

WW points: 5

Calories: 255

Calories from fat: 66

Total fat: 7.3g

Cholesterol: 18mg

Sodium: 270mg

Total carbs: 48.4g

Dietary fiber: 1.6g

Protein: 1.5g

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11242 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies