Wendy's hamburger helper

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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is a recipe from my mother-in-law Wendy. It is a childhood favorite of my husbands.

Ingredients You'll Need

1 lb ground beef or ground turkey
1 medium onion, chopped
1 clove garlic minced
to taste seasoning salt
to taste pepper
sprinkle of Parsley flakes
3-4 dashes of soy sauce
7-8 drops of Worchestershire sauce
1 can mushrooms
2 stocks of celery, chopped
1 can cream of mushroom soup
1 can milk
egg noddles


Brown ground beef or turkey.

Add onion, garlic, seasoning salt, pepper, parsley flakes, soy sauce,worchestershire sauce, mushrooms, celery and sautee.

Add cream of mushroom soup and the can of milk. Stir and let simmer approx. 30 minutes. ( the longer it simmers, the better the flavor)

Serve over egg noodles or your favorite hearty noodle.

Questions, Comments & Reviews

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