More Great Recipes: Cake | Filling | Frosting

Whipped Butter Icing


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Member since 2008

Serves Enough for 2 layer cake | Prep Time 10 minutes | Cook Time 0

Ingredients

1 1/4 cups unsalted butter, softened
8 cups confectioners' sugar
2 teaspoons vanilla extract
(optional additional flavors 1/2 tablespoon Almond/Orange/Lemon extract)
1 1/2 cups heavy whipping cream


Combine butter,1 cup confectioners' sugar, vanilla and almond extracts.


Beat at medium speed and add remaining confectioners' sugar alternately with the heavy whipping cream.


Beat until smooth. Chill.


Pairs Well With


Notes

This is just an all around use for everything icing recipe. Like to have it on hand for last minute birthday cakes and such. I really hate the store stuff!

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