Whipped Ginger Cream


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Member since 2017
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"a hint of ginger in a cashew cream"

Serves 2-4 | Prep Time 15 minutes | Cook Time none

Why I Love This Recipe

Takes cashew cream to a different level.

find my cookbook "Saucy Dressings" for more saucy recipes.


Ingredients You'll Need

1/2 cup cashews
3/4 cup water
1 Tbsp lemon juice
1 Tbsp chia seeds
1/2 Tsp vanilla extract
1/4 Tsp mesquite powder
4 soft pitted dates
1 inch knob of ginger


Directions

Peel the ginger, press is through a garlic press - you use the juice and the pulp.
Place all ingredients in a high speed blender and blend until smooth and creamy.
Store in the fridge for 3-5 days.


Pairs Well With

Drizzle over fruit salad


Questions, Comments & Reviews



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