- Cooking Time:
- Preparation Time:
- 8oz pkg cream cheese, softened
- 15 oz can pure pumpkin
- 3 oz instant vanilla pudding
- 2 tsp pumpkin pie spice
- 1 tsp ground cinnamon
- 8 oz whipped topping
- Cinnamon teddy bear-shaped cookies, sliced apples, sliced pears, etc.
- Using an electric mixer, beat cream cheese until smooth. Add pumpkin, pudding, pumpkin pie spice, and cinnamon. Mix well. Stir in whipped topping and spoon into a bowl. Serve with plenty of dipping items.
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