WHISKEY SAUCE FOR CHOCOLATE BREAD PUDDING

 

  • Cooking Time: 1 min.
  • Servings: yields 2 3/4 cps.
  • Preparation Time: 5 min.

Backstory

This sauce accompanies my Southern Living recipe for Chocolate Bread Pudding. But you can use this sauce on lots of different desserts. Its fabulous on them.

Ingredients

  • 1 1/2 cps. milk
  • 1/2 cp. butter or margarine
  • 1 cp. sugar
  • 3 tbsp. cornstarch
  • 1/4 cp. water
  • 1/2 cp. bourbon

Directions

  • Cook first 3 ingredients in heavy saucepan over low heat, stirring often, until butter melts and sugar dissolves.
  • Combine cornstarch and 1/4 cp water, stirring until smooth.
  • Add to butter mixture.
  • Stir in bourbon.
  • Bring to a boil over medium heat, stirring constantly, boil stirring constantly for 1 min.
  • Serve over warm bread pudding.

Categories: Sweet Sauce 

Author Credit: Southern Living

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