Recipes
WHISKEY SOUR
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PrintINGREDIENTS
- Servings: 3
- Preparation Time: 5
- 1 fluid ounce simple syrup
- 2 fluid ounces fresh lemon juice
- 5 fluid ounces whiskey
- ice cubes
- 3 maraschino cherries for garnish
DIRECTIONS
Combine the simple syrup, lemon juice and whiskey in a shaker.
Fill with ice.
Cover and shake for about 30 seconds, until the shaker is frosty.
Strain into martini glasses and garnish with a maraschino cherry.
This can also be served in tumblers full of ice.
RECIPE REVIEWS
May/05/2007 03:05 am pattit
Mmmmmm, great picture too! Wish I had one right now. Can you believe I ordered one in a bar one time, and they didn't know how to make it!?! It must have been a new bartender, just as I went to take a sip, a woman came shrieking "wait, don't drink that" and whisked it away and made me one herself. It was the bartender who had just gotten off work, ha ha.
Mmmmmm, great picture too! Wish I had one right now. Can you believe I ordered one in a bar one time, and they didn't know how to make it!?! It must have been a new bartender, just as I went to take a sip, a woman came shrieking "wait, don't drink that" and whisked it away and made me one herself. It was the bartender who had just gotten off work, ha ha.
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