More Great Recipes: Pie | Pudding

White Chocolate Devil's Food Pie


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Member since 2016

Serves 6-8 | Prep Time 15-20 | Cook Time

Ingredients

2 cups skim milk, divided
1 (4 serving) pkg Devil's food pudding
1 (8 oz) tub Cool Whip, thawed
1 (9") graham cracker crust
1 (4 serving) pkg. white chocolate pudding


Pour one cup cold milk into medium bowl. Add chocolate pudding mix. Beat 1 minute then gently stir in 1/2 of the Cool Whip. Spoon into crust.



Pour remaining milk into medium bowl. Add white chocolate pudding. Beat 1 minute then stir in remaining Cool Whip. Spread over the chocolate layer.



Refrigerate for 4 hours. Enjoy!



** Be sure to store in the fridge!


Pairs Well With


Notes

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