Whole Baked Ham

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Member since 2006
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Serves 18 to 20 | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

12 to 14-lb. fully cooked boneless or semi-boneless ham
12 whole cloves
1-1/2 c. pineapple juice
1/2 c. maple-flavored syrup
6 slices canned pineapple
1 c. water
3/4 c. brown sugar, packed
3 T. mustard


Place ham fat-side up in a shallow roasting pan. Press cloves into top of ham; stir together pineapple juice and syrup and pour over ham.

Arrange pineapple slices on ham.

Bake at 325 degrees for 1-1/2 hours.

Add water and bake for an additional 1-1/2 hours. Remove from oven; remove pineapple slices.

Mix together brown sugar and mustard; spread over ham.

Bake for an additional 30 minutes.

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