Wiggly Worm Sticks and Creeping Caterpillars


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Keep the kids busy this summer rolling out worms and snakes that can be made into all kinds of tasty treats!


Ingredients You'll Need

Rhodes™ Dinner Rolls, thawed but still cold
milk
Parmesan cheese
cinnamon/sugar
chocolate sprinkles


Directions

Wiggly Worm Sticks


Cut one dinner roll into 4 equal pieces. Roll each piece into a 5-6 inch worm. Place on a sprayed baking sheet. Snip some shallow lines across the top of the worm with the tip of your scissors. Bake at 350°F 10-15 minutes or until lightly browned. When cool. Dip them into cheese dip or chocolate pudding topped with crushed chocolate cookies, if desired.


Creeping Caterpillars


Cut one roll into 8 equal pieces. Roll each piece into a ball. For cinnamon/sugar caterpillars dip each ball into milk and place on a sprayed baking sheet in the shape of a caterpillar. Sprinkle with the cinnamon/sugar mixture. For Parmesan caterpillars dip each ball in milk and then dip in cheese and place on baking sheet. Bake at 350°F 10-15 minutes. When cooled poke some holes for eyes with a toothpick. Place a chocolate sprinkle in each hole.


Questions, Comments & Reviews



More Great Recipes: Bread | Halloween | Roll
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart