WITCH'S AFTERSHAVE

 

  • Cooking Time: 20
  • Servings: 2 1/2 c
  • Preparation Time: 10

Ingredients

  • 1/4 cup Dill seed
  • 1 tbsp honey
  • 2 1/2 cup bottled water
  • 1 tbsp distilled Witch Hazel

Directions

  • Place Dill seed, honey and water in a small pan and bring to a boil.
  • Simmer for 20 minutes. Cool in pan and add Witch Hazel. Strain after
  • it is cool and bottle. Keep refrigerated.

Notes

Categories: Bath/Beauty  Stove 
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