More Great Recipes: Appetizer

Won-Ton Brunch Cups


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pkg won-ton skins
1 1/2 c. shredded mozzarella cheese
1 1/2 c. shredded cheddar cheese
8 oz ranch dressing
1 lb. sausage
1 lb. ground beef
chopped green peppers, black olives and onion to taste


Lightly spray muffin tins with cooking spray.


Place won-tons in muffin tins to form cup and bake at 350º for 5 min.


Brown meats,peppers, onions, olives, etc.


Combine all ingredients.


Fill won-ton cups with one heaping tablespoon of filling and bake 5 more minutes.


(It works better to take the won-ton shells out of the muffin pans and then fill and bake on a cookie sheet).


Pairs Well With


Notes

Won-Ton skins can be so versatile. This is nice for a brunch or an appetizer.

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