More Great Recipes: Waffle

Wonderful Waffles


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Member since 2015

Serves 3 waffles | Prep Time | Cook Time

Ingredients

1 c all-purpose flour
2 t baking powder
1 t sugar
1/4 t salt
1 c milk
1/4 c margarine or butter, melted
1 egg, separated

(We often double the recipe)


Heat the waffle iron.


Mix flour, baking powder, sugar and salt in a medium bowl.


Stir in milk, margarine and egg yolk until blended.


Beat egg white in a small bowl on high speed until stiff peaks form; fold flour mixture into egg white.


Pour about 2/3 c of the batter onto the center of hot waffle iron. Bake until steaming stops. Remove waffle carefully. Repeat with remaining batter.


Pairs Well With


Notes

A Boettcher family fave

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