More Great Recipes: Chili

Yet Another version: Turkey Chili


User Avatar
Member since 2007

Serves 10 | Prep Time 20 minutes | Cook Time 40 minutes

Ingredients

Olive oil
1 medium onion, small dice
1 red bell pepper, small dice
2 stalks celery, small dice
4 cloves garlic, minced
3 Ancho peppers, soaked in boiling water, then chopped (remove seeds for less heat)
1 tsp cumin
1 tsp coriander
2 Tbsp chili powder
½ tsp cayenne
1 lbs ground turkey
½ cup corn
2 – 14 oz cans Great Northern beans
1 – 14 oz can Garbanzo beans
1 – 14 oz can diced tomatoes
1 – 32 oz carton chicken stock
Fresh cilantro, chopped
Salt and Pepper, to taste


In a large pot, heat oil over medium heat.


Cook onion, pepper, and celery until translucent, about 10 minutes.


Add garlic and Ancho peppers and cook for an additional 2 or 3 minutes.


Add spices and stir to evenly distribute in the pot.


Break ground turkey into bite sized pieces and add to pot.


Cook until no longer pink, about 8-10 minutes.


Add corn, beans, tomatoes, and chicken stock.


Bring to a boil, then reduce heat to low and simmer uncovered until chili reaches desired thickness.


Stir in fresh cilantro, and adjust salt and pepper to taste.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11168 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter