- Cooking Time: 0
- Servings: 8
- Preparation Time: 10 min
- 8 oz. cream cheese softened
- 3/4 cup peanut butter
- 2 cups powdered sugar
- 16 oz. cool whip
- 1 large graham cracker crust
- Blend first four ingredients together
- Pour into graham cracker crust and refrigerate overnight
NotesI don't remember when or who gave me this recipe but it has certainly been a favorite over the years, not only at home but also with my work family.
Submitted by: "Peggy Bennett"
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