More Great Recipes: Main Dish | Poultry | Stove

Zesty Italian Chicken

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Member since 2006

Serves 6 | Prep Time | Cook Time


1 T oil
6 boneless chicken breasts or pork chops
3 C sliced mushrooms
1 1/2 C cut up green bell pepper
16 oz jar marinara sauce
1/4 French's Worcestershire Sauce

Brown Chicken in hot oil in skillet.

Tranfer to plate.

Add vegetables to skillet and cook 3 minutes.

Stir in marinara sauce and Worcestershire.

Return chicken to skillet.

Cover; simmer 5 minutes until chicken is cooked.

Pairs Well With


This actually does not have any onions in it. I say this because almost everything that I cook has onions, and there are some people out there (like my Mom)who just can't do onions. It turned out well. Very good and tasty. To be honest though, if I make it again, I will add onions, shred the chicken, add some parmesan, serve it over pasta and call it Caccitore.

From a French's coupon ad: One skillet recipe

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