Zucchini Bake


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Member since 2008
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Serves | Prep Time | Cook Time 30

Why I Love This Recipe


Ingredients You'll Need

3 cups thin sliced or shredded zucchini
½ teaspoon salt
½ teaspoon oregano
½ cup chopped onion
1 clove garlic (chopped or mined)
4 or 5 eggs, slightly beaten
2 Tablespoons chopped parsley
1 cup Bisquick
½ cup oil
½-3/4 cup parmesan cheese


Directions

Mix together thoroughly.


Grease 9x13” pan and bake at 350 for ½ hour or until top is slightly brown.


Questions, Comments & Reviews



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