Zucchini Bake


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Member since 2016
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Serves 6-8 | Prep Time 30-40 | Cook Time 45

Why I Love This Recipe

Compliments of Sue Aichele


Ingredients You'll Need

8-10 small zucchini
1/2 cup butter
1 cup cheddar cheese
1 cup sour cream
1/2 tsp salt
1/4 cup onion

Topping:
buttered bread crumbs
Parmesan cheese


Directions

Cut zucchini into quarters and boil until almost tender, about 10 minutes. Put in a 9x13 dish.


Melt the butter and mix in cheese, sour cream, salt and onion. Put on top of the zucchini. Sprinkle one cup buttered bread crumbs and Parmesan cheese over the top of the zucchini mixture. Bake at 350° for 45 minutes.


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