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Zucchini Bread

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Member since 2006

Serves | Prep Time | Cook Time 55


1 1/2 c. granulated sugar
1/3 c. brown sugar
3/4 c. veg. oil
2 eggs
2 c. flour
3/4 tsp. bak. powder
3/4 tsp. bak. soda
1/2 tsp. salt
2 1/2 tsp. cinnamon
1 1/2 c. shredded zucchini
3/4 c. walnut pieces

Preheat oven to 350 degrees.

Combine sugars, oil, and eggs and mix.

In another bowl, mix flour, baking powder, soda, salt, and cinnamon.

Add to wet mixture and mix just until moistened.

Carefully fold in zucchini and nuts.

Divide mixture into 2 greased loaf pans.

Bake for 55 minutes or until done.

Pairs Well With


I found this recipe on the Food Network's website. It is very moist and delicious!

I love zucchini bread. Thank you so much for the recipe!

Thank You, Rebecca! I watch food network also.

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