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ZUCCHINI CHEESE BAKE
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INGREDIENTS
- Cooking Time: 40
- Servings: 6-8
- Preparation Time: 10
- 3 tbls butter
- 1/2 cup chopped scallions
- 1 cup long grain rice
- 1/2 tsp salt, divided
- 1lb zucchini
- 1 1/4 cup milk
- 3/4 cup beef boullion
- 1/2 tsp garlic salt
- 1/8 tsp pepper
- 1 1/4 cup shredded cheddar cheese
- Chopped parsley
DIRECTIONS
Melt butter in medium skillet
Sauté scallions and rice until onionis soft and rice is browned, about 8 minutes
Spoon into shallow greased baking dish with cover
Sprinkle 1/4 tsp salt over mixture
Wash and slice zucchini into 1/4 inch slices, crosswise
In bowl combine milk, boullion, garlic salt, pepper and 1 cup cheese
Arrange zucchini over rice and sprinkle with 1/4 tsp salt
Pour cheese mixture over zucchini
Cover tightly and bake in 350 oven 30 to 35 minutes
Remove cover, sprinkle with remaining cheese
Continue baking about 5 minutes more or until cheese melts
Garnish with parsley and serve
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Author: Dolores
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