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Zucchini Chocolate Cake


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Member since 2006

Serves 55 | Prep Time | Cook Time

Ingredients

2 1/2 cups flour
1/4 cup cocoa
1 tsp. baking soda
1 tsp. salt
1/2 cup oleo
1 tsp. vanilla
3/4 cup chopped walnuts
1/2 cup cooking oil
1-3/4 cup sugar
2 eggs
1/2 cup milk
2 cups grated zucchini-do not peel
6 oz. chocolate bits


Sift together flour, cocoa, baking soda & salt, set aside.


Cream oil, oleo, sugar, add eggs & beat in vanilla. Add dry ingredients and milk, beat until fluffy.


Add zucchini, pour into greased pan-13x9.


Sprinkle with nuts & chocolate bits.


Bake at 350 degrees for 55 minutes. (Bake 15 minutes longer in angel food pan.)


Pairs Well With


Notes

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