More Great Recipes: Main Dish

Zucchini Pie (crustless quiche)


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 cups zucchini (medium size zucchini)
1 small onion
1 cup Bisquick mix
4 eggs
1/2 cup vegetable oil
1/2 cup parmasan cheese
1/4 teaspoon salt
1/8 teaspoon pepper
1 8 oz. package of shredded cheese


Pre-heat oven to 350 degrees F


Grate/chop onion and place in large mixing bowl.


Beat four eggs and add to vegetables


Add remianing ingredients to bowl and mix well.


Pour mixture into a greased 9 inch pie plate.


Bake 30 minutes or until top is golden brown


Pairs Well With


Notes

For my bridal shower, my Mom asked all the guests to contribute a recipe. My Aunt Edna contributed this one. I usually make these two at a time. One for now, one to freeze for later. It's fast easy and cheap! Not to mention my husband goes crazy for it. Instead of just chopping the Zucchini and onion you may want to try shredding this with a box grater/cuisinart. The onion will emulsify and give the pie a much more interesting flavor.

This may be a Bisquick recipe, if you know, please email me.

Thanks and enjoy!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11242 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

445 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51067 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies