Recipes

Zucchini Torta

sarah
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This is not a veggie dish that's low calorie, but it's very good.

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• 2 lbs. Zucchini
• 1/2 cup flour
• 1 cup oil for frying
• 1/2 cup grated Parmesan or Romano cheese
• 1 lb. thin sliced Mozzarella cheese
• 2 cups tomato sauce

Slice zucchini into 1 inch pieces and sprinkle with the flour.

Fry in oil until light brown.

Butter a baking dish and place in a layer of zucchini.

Sprinkle with some of the grated cheese and add some tomato sauce.

Add a layer of Mozzarella cheese slices.

Repeat the process until all ingredients are used,

Ending with Mozzarella slices on top.

Bake in oven at 375 for 30-40 minutes.

Serve either hot or cold. (I like hot better)