bagels


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Member since 2007
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Serves | Prep Time 2hours | Cook Time 25 min

Why I Love This Recipe

my aunts


Ingredients You'll Need

1 package yeast
2 cups warm water
3tabs.suger
4teasp. salt
6cups flour


Directions

Dissolve yeast in water. Stir in suger and salt add 5 cups flour stir in last cup of flour. Knead on floured board for 10 min.. Let rise 1 1/2 hours. Push down and knead until smooth. Shape into desierd foarm and let rise 15 min. Drop bagels into boiling water with salt added. 1 tablespoon of salt boil 3 min. take out with slotted spoon. bake 425 for 25 min. on greased baking sheet


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