More Great Recipes: Cocktail

banana apricot frappe


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Member since 2011

Serves 1 | Prep Time | Cook Time

Ingredients

25ml brandy
15ml apricot flavoured brandy
10ml creme de noyaux


pour brandies and creme de noyaux into cocktail shaker



stir without ice



pour over crushed ice in deep sauce champagne glass


Pairs Well With


Notes

A dash of local for every season
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