BANANA APRICOT FRAPPE

 

  • Cooking Time:
  • Servings: 1
  • Preparation Time:

Ingredients

  • 25ml brandy
  • 15ml apricot flavoured brandy
  • 10ml creme de noyaux

Directions

  • pour brandies and creme de noyaux into cocktail shaker
  • stir without ice
  • pour over crushed ice in deep sauce champagne glass

Notes

Categories: Cocktail 
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