More Great Recipes: Independence Day | Labor Day

bbq hot dogs


User Avatar
Member since 2015

Serves 4-6 | Prep Time 10 | Cook Time 20-25

Ingredients

1 pkg hot dogs cut lengthwise and quartered
1/3 c finely chopped onions
1/4 c Crisco
2/3 c catsup
2 Tblsp worcestershire sauce
2 Tblsp yellow mustard
1/2tsp salt
1 tsp sugar
1/2 c water
1 Tblsp vinegar


sauté hot dogs and onions in Crisco for 5 minutes


turning hot diogs until brown on both sides


add remaining ingredient


stir well


lower heat to simmer


simmer 15-20 min


turn hot dogs frequently and stir sauce while thickening to prevent from sticking


Pairs Well With


Notes

my daughters love this

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11134 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana