chili cheese dogs
2 cans (16 oz) chili with beans
1 can condensed cheddar cheese soup
1/4 c grated onion
10 hot dogs
10 buns, split and toasted
coarsely crushed corn chips
In large saucepan, combine chili, cheese soup, and onion.
Add hot dogs; heat to boiling then simmer 5 minutes.
Place a hot dog on each bun and top with chili cheese sauce and sprinkle with crushed corn chips.