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chili cheese dogs


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Serves | Prep Time | Cook Time

Ingredients

2 cans (16 oz) chili with beans
1 can condensed cheddar cheese soup
1/4 c grated onion
10 hot dogs
10 buns, split and toasted
coarsely crushed corn chips


In large saucepan, combine chili, cheese soup, and onion.


Add hot dogs; heat to boiling then simmer 5 minutes.


Place a hot dog on each bun and top with chili cheese sauce and sprinkle with crushed corn chips.


Pairs Well With


Notes

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