More Great Recipes: Vegetable

creamed peas


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Member since 2007

Serves 8 | Prep Time 10 min | Cook Time 10min

Ingredients

2 Tablespoons butter
2 Tablesoond flour
1/2 tsp. salt
1 cup milk
about 2 cups fresh or frozen peas


melt butter in saucepan add flour and salt stir well untel combined add milk and bring to a boil stir untel slightley thickened stir in cooked peas serve over mashed potato if you wish .


Pairs Well With


Notes

my grandma showed me how to make these years ago.

Hi Carolyn, my family has always made this also, we usually add cubed cooked potatoes right in it. I remember sitting right in my great grandmother's garden and shelling and eating the peas right there!

My Mom used to make this for us as kids, thanks for sharing the recipe. Isabella

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