More Great Recipes: Side Dish | Vegetable

creamy corn


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 cans shoepeg corn, drained (may use whole kernel)
1/2 stick butter, melted
1 8 oz block cream cheese, softened
6-8 slices jalapeno peppers (optional)


mix all together and bake at 350 for 30 - 45 minutes.


Pairs Well With


Notes

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