More Great Recipes: Appetizer | Thanksgiving
creamy deviled eggs
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Ingredients You'll Need
8 hard-cooked eggs
1 8 oz. container soft cream cheese
2 tbsp. sweet pickle relish
1/2 tsp. dry mustard
1/4 tsp. salt
dash of pepper
Directions
Cut eggs in half.
Remove yolks; mash.
Blend in cream cheese, relish and seasonings, mixing until well blended.
Refill whites.