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creamy pasta primavera


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1/2 c chopped green onion
1/2 c red and green pepper strips
1 4oz can mushrooms,drained
1/3 c margarine
1 8 oz cream cheese, cubed
3/4 c milk
2 c ham cubes
1/3 c grated parmesan cheese
1 7oz package spaghetti, cooked, drained


saute veggies in 1/4 c margarine. Add cream cheese and milk; stir over low heat until cream cheese is melted. Stir in ham and parmesan cheese. Toss spaghetti with remaining margarine. Add cream cheese mixture; mix lightly. Serve immediately.


Pairs Well With


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