DRY MARTINI

 

  • Cooking Time:
  • Servings: 1
  • Preparation Time:

Ingredients

  • 5 - 6 ice cubes
  • 1/2 part dry vermouth
  • 3 parts gin
  • 1 green olive

Directions

  • put the ice cubes into a mixing glass
  • add the vermouth and gin
  • stir (never shake) vigorously and evenly without splashing
  • strain into a chilled cocktail glass
  • serve with a green olive

Notes

Categories: Cocktail 
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