- Cooking Time:
- Preparation Time:
- 1/2 pound ground beef
- 1 onion, minced
- 2 cups cooked macaroni
- 1 can sweet corn
- 4 tablespoons tomato ketchup (more if you like)
- Grated cheese
- Oil (for frying)
- Heat oil in pan and fry onion until soft. Add the beef and cook until browned. Add macaroni, sweet corn, ketchup and mix well. Put mixture into a casserole dish. Cover the top with grated cheese. Bake in a hot oven until hot and the cheese has melted.
MetroCooking DC 2013
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