More Great Recipes: Dinner | Poultry

fig and pistachio stuffed turkey


User Avatar
Member since 2011

Serves 6 | Prep Time 20 minutes | Cook Time 90 minutes

Ingredients

2 tbs chopped pistachios
1/4 cup chopped dried figs
1 tsp thyme leaves
1 1/3 cups breadcrumbs
20g butter
salt and pepper
1.5kg turkey breast fillet


preheat the oven to 180 degrees C. grease a wire rack and place in a large roasting pan. pour in enough hot water to cover the base of the roasting pan. combine pistachios, figs, thyme, breadcrumbs, butter salt and pepper in a bowl, mixing together with your fingers until the mixture is crumbly.


fill the cavity of the turkey with stuffing. place the turkey on the greased wire rack.


cook for 45 minutes. remove the turkey from the oven and cover with foil. return to oven and cook for another 45 -55 minutes or until cooked through and juice run clear when thickest part of turkey of pierced. remove from oven and set aside for 5 minutes before slicing.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11137 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart