More Great Recipes: Dessert

ganache


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup cream
2T butter
2T sugar
12oz semi-sweet chocolate, chopped


Place cream, butter and sugar in saucepan and heat to the boil. Pour over the chocolate and stir to melt until smooth. Cool to room temp before using.


Pairs Well With


Notes

A dash of local for every season
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